| Publication |
Sentence |
Publish Date |
Extraction Date |
Species |
| Chantal M C Bassett, Richelle S McCullough, Andrea L Edel, Amanda Patenaude, Renee K LaVallee, Grant N Pierc. The α-linolenic acid content of flaxseed can prevent the atherogenic effects of dietary trans fat. American journal of physiology. Heart and circulatory physiology. vol 301. issue 6. 2012-01-23. PMID:21963840. |
dietary flaxseed protects against atherosclerotic development induced by tfa and cholesterol feeding through its content of ala. |
2012-01-23 |
2023-08-12 |
mouse |
| Dharma Purushothaman, Wendy Yvonne Brown, Shu-Biao Wu, Barbara Vanselo. Evaluation of breed effects on n-3 PUFA metabolism with dietary flaxseed oil supplementation in dogs. The British journal of nutrition. vol 106 Suppl 1. 2011-12-13. PMID:22005411. |
plasma fatty acid composition (%) was measured in dogs during 3 weeks supplementation with flaxseed oil (57 % α-linolenic acid (ala) and 17 % linolenic acid (la)) at the rate of 100 ml/kg food following 4 months of feeding an identical standard basal diet. |
2011-12-13 |
2023-08-12 |
human |
| M L He, Y-H Chung, T A McAllister, K A Beauchemin, P S Mir, J L Aalhus, M E R Duga. Inclusion of flaxseed in hay- and barley silage diets increases alpha-linolenic acid in cow plasma independent of forage type. Lipids. vol 46. issue 7. 2011-09-20. PMID:21336984. |
overall, feeding flaxseed increased plasma ala, epa, ara and cla independently of forage type. |
2011-09-20 |
2023-08-12 |
cattle |
| Carlo Cifani, Maria Vittoria Micioni Di Bonaventura, Nazzareno Cannella, Amalia Fedeli, Remo Guerrini, Girolamo Calo, Roberto Ciccocioppo, Massimo Ubald. Effect of neuropeptide S receptor antagonists and partial agonists on palatable food consumption in the rat. Peptides. vol 32. issue 1. 2011-07-05. PMID:20971145. |
in this work we use a rat model of palatable food intake to test in vivo different analogs of human nps developed in our laboratories and characterized in previous in vitro experiments as partial agonists ([ala(3)]nps and [aib(5)]nps), or antagonists ([d-cys((t)bu)(5)]nps and [(t)bu-d-gly(5)]nps). |
2011-07-05 |
2023-08-12 |
human |
| Carlo Cifani, Maria Vittoria Micioni Di Bonaventura, Nazzareno Cannella, Amalia Fedeli, Remo Guerrini, Girolamo Calo, Roberto Ciccocioppo, Massimo Ubald. Effect of neuropeptide S receptor antagonists and partial agonists on palatable food consumption in the rat. Peptides. vol 32. issue 1. 2011-07-05. PMID:20971145. |
[ala(3)]nps (60 nmol) did not affect palatable food intake per se but blocked the anorectic effect of nps, thus suggesting its ability to function as an antagonist in this model. |
2011-07-05 |
2023-08-12 |
human |
| T Kälber, J S Meier, M Kreuzer, F Leibe. Flowering catch crops used as forage plants for dairy cows: influence on fatty acids and tocopherols in milk. Journal of dairy science. vol 94. issue 3. 2011-04-25. PMID:21338812. |
the study provides evidence that the ala concentration in milk fat could be enhanced by feeding flowering dicots; however, this was due to different modes of action. |
2011-04-25 |
2023-08-12 |
Not clear |
| Enrico Peter, Bernhard Grim. GUN4 is required for posttranslational control of plant tetrapyrrole biosynthesis. Molecular plant. vol 2. issue 6. 2011-03-01. PMID:19995725. |
while ala feeding fails to compensate gun4 deficiency during light-dark growth, this approach results in chlorophyll accumulation under continuous dim light. |
2011-03-01 |
2023-08-12 |
Not clear |
| Alfred A Aziz, Cristina Cruz-Hernandez, Louise J Plouffe, Valerie Casey, Chaowu Xiao, W M Nimal Ratnayak. Increasing Dietary alpha-linolenic acid enhances tissue levels of long-chain n-3 PUFA when linoleic acid intake is low in hamsters. Annals of nutrition & metabolism. vol 57. issue 1. 2010-11-24. PMID:20714137. |
we tested whether feeding hamsters diets varying in alpha-linolenic acid (ala) content and low in linoleic acid (la) could increase the tissue levels of eicosapentaenoic acid (epa), docosapentaenoic acid (dpa), and docosahexaenoic acid (dha) to the same extent as a fish oil-supplemented diet. |
2010-11-24 |
2023-08-12 |
Not clear |
| Daisuke Miyazawa, Yuko Yasui, Kazuyo Yamada, Naoki Ohara, Harumi Okuyam. Regional differences of the mouse brain in response to an α-linolenic acid-restricted diet: Neurotrophin content and protein kinase activity. Life sciences. vol 87. issue 15-16. 2010-10-26. PMID:20837030. |
the purpose of this study was to determine a relatively short-term effect of feeding an α-linolenic acid (ala, n-3)-restricted, linoleic acid (la, n-6)-adequate diet on neurotrophin contents and protein kinase activities in brain regions of the mouse. |
2010-10-26 |
2023-08-12 |
mouse |
| O Klein, H Senge. Two Biosynthetic Pathways to delta-Aminolevulinic Acid in a Pigment Mutant of the Green Alga, Scenedesmus obliquus. Plant physiology. vol 62. issue 1. 2010-06-29. PMID:16660443. |
this amount could be increased up to 15 times by feeding precursors and cofactors.incubation with [u-(14)c]glutamate, [1-(14)c]glutamate, and [2-(14)c]glycine yielded significantly labeled ala, whereas [1-(14)c]glycine did not label the ala specifically. |
2010-06-29 |
2023-08-12 |
Not clear |
| M S Crawford, W Y Wan. Metabolism of Magnesium Protoporphyrin Monomethyl Ester in Chlamydomonas reinhardtii. Plant physiology. vol 71. issue 2. 2010-06-29. PMID:16662822. |
aerobic delta-aminolevulinic acid (ala) feeding of y-1 cells causes protoporphyrin monomethyl ester (pme) to accumulate in addition to increased levels of pchlide. |
2010-06-29 |
2023-08-12 |
Not clear |
| M S Crawford, W Y Wan. Metabolism of Magnesium Protoporphyrin Monomethyl Ester in Chlamydomonas reinhardtii. Plant physiology. vol 71. issue 2. 2010-06-29. PMID:16662822. |
anaerobic ala feeding of y-1 causes concomitant accumulation of pme and mgpme. |
2010-06-29 |
2023-08-12 |
Not clear |
| Damien Guillaumot, Stéphanie Guillon, Pierre Morsomme, Henri Batok. ABA, porphyrins and plant TSPO-related protein. Plant signaling & behavior. vol 4. issue 11. 2010-06-29. PMID:19838071. |
moreover, it was shown that the aba-dependent induction is transient, and that boosting tetrapyrroles biosynthesis through 5-aminolevulinic acid (ala) feeding enhanced downregulation of attspo, suggesting an inherent post-translational regulation mechanism also involving aba and likely porphyrins. |
2010-06-29 |
2023-08-12 |
Not clear |
| Damien Guillaumot, Stéphanie Guillon, Pierre Morsomme, Henri Batok. ABA, porphyrins and plant TSPO-related protein. Plant signaling & behavior. vol 4. issue 11. 2010-06-29. PMID:19838071. |
we present additional evidence that aba can help stabilize constitutively expressed attspo and that ala feeding to knockout mutant seeds, induces substantial germination delay. |
2010-06-29 |
2023-08-12 |
Not clear |
| Xiao Xia Liu, Lan Wang, Yu Jie Wang, Li Ling Ca. D-glucose enhanced 5-aminolevulinic acid production in recombinant Escherichia coli culture. Applied biochemistry and biotechnology. vol 160. issue 3. 2010-03-23. PMID:19381488. |
in this study, we introduced a new strategy, feeding d-glucose, to overproduce extracellular 5-aminolevulinic acid (ala) in the recombinant escherichia coli. |
2010-03-23 |
2023-08-12 |
Not clear |
| Xiao Xia Liu, Lan Wang, Yu Jie Wang, Li Ling Ca. D-glucose enhanced 5-aminolevulinic acid production in recombinant Escherichia coli culture. Applied biochemistry and biotechnology. vol 160. issue 3. 2010-03-23. PMID:19381488. |
in jar fermenter, final extracellular ala concentration reached 3.1 g/l by feeding with d-glucose. |
2010-03-23 |
2023-08-12 |
Not clear |
| Brent L Dunbar, Karen E Bigley, John E Baue. Early and sustained enrichment of serum n-3 long chain polyunsaturated fatty acids in dogs fed a flaxseed supplemented diet. Lipids. vol 45. issue 1. 2010-03-23. PMID:19890671. |
a study was conducted in dogs to assess n-3 long chain polyunsaturated fatty acid incorporation after feeding an alpha-linolenic (ala)-rich flaxseed supplemented diet (flx) for 84 days. |
2010-03-23 |
2023-08-12 |
Not clear |
| Taru K Pilvi, Saara Harala, Riitta Korpela, Eero M Mervaal. Effects of high-calcium diets with different whey proteins on weight loss and weight regain in high-fat-fed C57BL/6J mice. The British journal of nutrition. vol 102. issue 3. 2009-09-10. PMID:19622178. |
ad libitum feeding after weight loss resulted in weight regain in all groups and only the ala diet significantly reduced fat accumulation during weight regain. |
2009-09-10 |
2023-08-12 |
mouse |
| Taru K Pilvi, Saara Harala, Riitta Korpela, Eero M Mervaal. Effects of high-calcium diets with different whey proteins on weight loss and weight regain in high-fat-fed C57BL/6J mice. The British journal of nutrition. vol 102. issue 3. 2009-09-10. PMID:19622178. |
it can be concluded that a high-ca diet with ala significantly improves the outcome of weight loss and subsequent weight regain during the feeding of a high-fat diet in c57bl/6j mice, in comparison with wpi. |
2009-09-10 |
2023-08-12 |
mouse |
| Akiko Ogawa, Yo Suzuki, Toshiaki Aoyama, Hiroyuki Takeuch. Effect of dietary alpha-linolenic acid on vascular reactivity in aorta of spontaneously hypertensive rats. Journal of oleo science. vol 58. issue 5. 2009-07-20. PMID:19367077. |
at the end of the feeding period, systolic blood pressure in the ala group was significantly lower than in the control group. |
2009-07-20 |
2023-08-12 |
rat |